First Course (Choice of one)
Classic Caeser Salad
Morton’s Wedge Salad
Baked French Onion Soup
Second Course
Chateaubriand for Two- Roasted Shallots, Red Wine Demi Reduction, Sauce Bearnaise, Au Jus
Add Twin Lobster Tails or Jumbo Lump Crab Cake for $39
Accompaniments
Jumbo Grilled Asparagus, EVOO Sea Salt
Sauteed Garlic Green Beans
Creamed Spinach
Sour Cream Mashed Potatoes
Parmesan & Truffle Matchstick Fries
Smoked Gouda Au Gratin Potatoes
*Upgrade to Lobster Macaroni & Cheese for $19
Third Course
Creme Brulee
Hazelnut Chocolate Mousse
Key Lime Pie
Morton’s Legendary Hot Chocolate Sundae
$179 Three-Course Dinner for 2.
Valid February 10-12 & 14
Saratoga Casino Hotel | Saratoga Springs, New York
