STEAK & SEAFOOD 3-COURSE MENU
STARTER
Morton’s Salad
Caesar Salad
Shrimp Cocktail Lobster Bisque
Lobster Cargot
ENTRÉE
6 oz. Filet with choice of one:
Crab Cake
Lobster Tail
Bacon Wrapped Scallops
DESSERT
Double Chocolate Mousse
Key Lime Pie
Crème Brulee
Legendary Hot Chocolate Cake
Crème Brulee and Legendary Hot Chocolate Cake are available for dine-in only.
